17 Best Dessert Sushi Recipes Ever (2024)

Sweet, tasty, and wonderfully fun, these dessert sushi recipes are ideal for dinner parties.

From sticky Thai rice to chewy Rice Krispies, they’re too good not to share.

17 Best Dessert Sushi Recipes Ever (1)

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Sushi is bright, colorful, and hard to resist – unless you don’t like fish, of course.

Luckily, if you want to experience the fun of homemade sushi without the raw fish, these sweet treats are here to save the day.

Even if you haven’t mastered the art of rolling, they’ll still taste delicious!

So, try these dessert sushi recipes if you want something unique for your next gathering. I know they’ll be a hit!

15+ Fun Dessert Sushi Ideas

1. Chocolate Raspberry Dessert Sushi Roll

Cholocate and raspberries pair perfectly together. And this decadent sushi dessert roll is no exception.

Featuring a long, flat chocolate cake (similar to a Swiss roll) that binds everything together, it’s light and flavorful.

Slather over a cheesecake filling with lots of fresh raspberries, and roll!

Cut into pieces using a sharp knife, and swap the traditional soy for a homemade raspberry dipping sauce. Yum!

2. Fresh Fruit Sushi Dessert

No summer BBQ is complete without fresh fruit. But maybe it’s time to rethink traditional fruit salad?

This fresh fruit sushi dessert calls for sushi-grade rice naturally sweetened with coconut milk.

Just like sushi, you’ll cut the filling into long strips and place them in a single line on a flat layer of coconut rice.

That gives you the most pieces of fruit in every bite and a nice finish, to boot. I suggest using a few different fruits to get a nice color contrast.

3. Oreo Sushi

I know what you’re thinking: Oreo sushi? Really?

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Yes, you can easily bring a box of Oreos, and everyone will be happy. But when it’s this easy to make something so fun, why not make the extra effort?

You’ll only need two ingredients: Oreos and milk. Separate the cookies and scrape out that magical filling.

From there, it’s a simple spin in the food processor and a single mixing bowl.

Like I said, it’s crazy-easy.

4. Chocolate and Mango Sushi Rolls

These chocolate and mango sushi rolls look as good as they taste.

It requires a few extra steps to achieve that polished, restaurant-quality presentation, but each step is straightforward.

You’ll make a simple chocolate crepe for the wrap. To that, you’ll add sweetened vanilla sticky rice and tart mango.

These rolls are sweet but perfectly balanced with a subtle hint of vanilla. Yum!

5. Banana Sushi

Chocolate-covered banana slices are fantastic but can be a hassle to make.

So instead, why not try this super-simple whole banana recipe?

Not only is it way easier to dip a whole banana in chocolate, but it looks impressive when you make those clean slices.

Plus, the crushed pistachios on top make the whole thing pop.

6. Coconut Sticky Rice Dessert Sushi

While many of these dessert sushi recipes aren’t exactly authentic, this coconut sticky rice recipe is something right out of a Thai restaurant.

Sweetened rice is a popular dessert in many Southeast Asian countries, and this is one of my favorite ways to serve it.

Instead of sweetening the rice after cooking, you’ll cook it right in coconut milk for massive amounts of flavor.

When it cools, it turns wonderfully sticky. And that slice of mango top is pure perfection.

7. Chocolate Peanut Butter Banana Sushi

What pairs best with chocolate and peanut butter? Bananas, of course!

This chocolate, peanut butter, and banana sushi captures these classic flavors in a fun and irresistible way.

Better yet, it uses only a few ingredients and comes together in just 5 minutes.

The best part has to be the Rice Krispies coating the nutty banana. It adds a light crunch you’ll adore.

Rich, sweet, creamy, and quick, this is one no-bake dessert you’ll make again and again.

8. Waffle Breakfast Sushi Rolls

Who says you can’t have sushi for breakfast?

If you don’t have a pizzelle maker, now’s the time to get one. A cross between a crepe and a waffle, they’re super delish and make this recipe extra appealing!

The only thing to remember is that you’ll need to work fast because the cookies will harden as they cool.

So, have everything ready to go and roll fast!

9. Vegan Banana Sushi

While this vegan banana sushi looks complicated, it’s actually surprisingly easy!

Ready in just 5 minutes, it’s a terrific way to impress brunch guests without spending all morning in the kitchen.

Make the crepes ahead of time if you want to keep prep to a minimum. Of course, you could always buy them!

Depending on your dietary needs, slather them with Nutella, melted chocolate, fluff, or jam, and roll a banana right in the middle.

Be sure to let them chill before slicing and drizzle with chocolate for an extra special finish.

10. Sweet Sushi with Chocolate

This sweet sushi with chocolate is rich, decadent, and such a fun way to end a family meal.

You’ll use couverture chocolate to infuse rich flavors of cream and cognac – something quite out of the ordinary.

It’s a little more expensive but so worth it in the end!

That said, any good-quality chocolate will work here. You just won’t get the same complex tastes.

Filled with sweetened rice pudding and topped with fresh strawberries, these look too good to eat.

Well, almost!

11. Kit Kat Sushi Bars

Kit Kats are insanely popular in Japan.

In fact, they’re thought of as good luck charms, with the term Kitto Katsu translating to “you will surely win.”

And this recipe is definitely a winner.

It comes together fast, and it’s super versatile if you can find different Kit Kat flavors – such as white chocolate, pistachio, and even cheesecake.

Unfortunately, we don’t have quite as many fun flavors as they do in Japan. But hey, that’s what the internet is for, right?

12. Banana and Nutella Sushi

If you’re anything like me, you enjoy a midnight snack every now and then.

And these banana and Nutella sushi rolls are just what we all need to satisfy those late-night cravings.

They require only a few ingredients (that you likely have on hand) and don’t need any cooking.

Just spread, wrap, roll, slice, and devour. Or go ahead and eat it like a burrito – it’s late, and no one’s watching!

13. Rice Krispie Treat Candy Sushi Roll

This Rice Krispie treat sushi roll is an excellent option for your next holiday party.

Bright, cheery, and so fun to eat, it’s just what you need to keep the little ones happy.

Use fruit roll-ups as the nori and unpacked Rice Krispie treats as the sushi-rice. Then, pile in the gummy candies and carefully roll them up.

If you’re feeling really adventurous, set up a dessert sushi table and let the kids go wild!

14. Mango Sticky Rice Dessert Sushi

This twist on traditional mango sticky rice is as tasty as it is pretty. So, get your Instagram fired up because you’ll definitely need it!

With bold flavors from the nori, fresh mint, and mango, this one is hard to resist.

The key to this dish lies in the sweetened sticky rice. You’ll need coconut milk and coconut sugar for the most intense flavors.

And while I adore mango, feel free to use pineapple, passion fruit, or peaches.

15. Dessert Sushi Semifreddo

Between the matcha and pineapple, this incredible Japanese dessert is rich and devilishly decadent.

And while it’s a little complicated, it’s well worth it in the end. So, if you want to tackle a bit of light kitchen gastronomy, this is the recipe for you.

The pickled pineapple’s light flavor pairs flawlessly with the creamy sticky rice and matcha sheets (that serve as nori).

When it’s done, it’s soft, refreshing, and destined for Instagram glory.

16. Dessert Sushi (Rice Krispie Roll Cake)

Rice Krispie Treats will never disappoint, but they are a little one-note. Luckily, this recipe takes them to a whole other level.

And the sky’s the limit when it comes to ingredients.

I love the s’mores version, but there are no wrong answers to this question.

What tastes good with Rice Krispies? Everything!

17. S’mores Sushi

If you’re on the hunt for a mess-free s’mores alternative, this recipe is for you.

It’s so easy to prepare and impossible to resist. Plus, you don’t need to worry about little fingers and open flames.

It’s simple, affordable, and a great way to kick off the summer. Enjoy!

17 Best Dessert Sushi Recipes Ever (2)

17 Best Dessert Sushi Recipe Collection

Sweet, fun, and colorful, these dessert sushi recipes are ideal for dinner parties. From sticky rice to chewy Rice Krispies, they’re too good not to share.

Instructions

  • Select your favorite recipe.
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  • Prep a delicious dessert sushi recipe in 30 minutes or less!
17 Best Dessert Sushi Recipes Ever (3)

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17 Best Dessert Sushi Recipes Ever (2024)

FAQs

What is dessert sushi made of? ›

Whole foods are at the core of this Dessert Sushi. Fresh fruit, tropical coconut, natural sweeteners – this whimsical dessert is a show-stopper. For our rice, we're using shredded, unsweetened coconut.

What dessert to serve after sushi? ›

something substantial - Jam roly poly or a nice suet pudding. with custard. Pistachio or other ice cream and fresh fruit.

What is Gobo in sushi? ›

Gobo is the Japanese name for burdock root, which is a very popular ingredient in Japanese cuisine. It's incredibly delicious and often used in sushi rolls, miso soup, kinpira, or other side dishes. My favorite is gobo sushi roll, where pickled gobo is rolled in sushi rice and seaweed sheet to make vegetarian rolls.

What is a Japanese dessert called? ›

Wagashi (和菓子) is a traditional Japanese confectionery which is often served with tea, especially the types made of mochi, anko (azuki bean paste), and fruits. Wagashi is typically made from plant ingredients.

What is the pink sweet stuff in sushi? ›

The pink stuff often found on the side of sushi is called "pickled ginger" or "gari." It's a traditional condiment that accompanies sushi dishes in many Japanese restaurants. Gari is thinly sliced young ginger that has been marinated in a mixture of vinegar and sugar.

What is a famous Japanese dessert? ›

A traditional Japanese delicacy, mochi (sticky rice cakes) can be enjoyed both sweet or savoury. Within the mochi category, you'll find a wide variety of options, from the light and jelly-like warabimochi, to dense and chewy daif*cku mochi filled with red bean paste.

What is a Japanese sweet dessert? ›

Wagashi. Wagashi are Japanese sweets that were traditionally enjoyed with tea. These include daif*cku, a mochi rice cake filled with sweetened bean paste; dango, sweet rice dumplings typically served with three or four pieces together on a skewer; and yokan, a jelly dessert flavored with native Japanese flavors.

What is in the Alaska roll? ›

This Alaska roll is a specialty sushi roll. It's a spicy California roll (spicy crab salad, cucumber, and avocado) topped with salmon! Optionally, brush a little lemon olive on top for extra flavor.

What does torch sushi mean? ›

Torch combines ancient Japanese sushi techniques from the Kansei region of Osaka and modern methods that respect local tastes and ingredients. Aburi style sushi refers to "flame-seared" sushi, where we torch the top of the fish to impact a distinct charred taste.

What are the white strings in sushi? ›

It is called “tsuma” or ““sushi no tsuma” (which includes all edible sushi garnishes). The white stuff is finely shredded daikon radish. Sushi places usually buy it from a specialty supplier. Green shiso leaves are also commonly used as tsuma.

What not to do when making sushi? ›

14 Mistakes That Are Ruining Your At-Home Sushi
  1. Not using the right rice. ...
  2. Not rinsing the rice enough. ...
  3. Not preparing the rice correctly. ...
  4. Not using rice vinegar properly. ...
  5. Not having your ingredients at the right temperature. ...
  6. Buying fish that isn't sushi-grade. ...
  7. Not understanding how much time you need. ...
  8. Adding too many fillings.
Feb 22, 2023

Is it less expensive to make your own sushi? ›

As mentioned above, we buy our sushi rice, nori, pickled ginger, soy sauce and wasabi in bulk because we make this so often, which significantly helps to cut down on costs. But even still, we have found that making an initial batch of 5 rolls homemade is usually significantly cheaper than ordering out at a restaurant.

Is it more expensive to buy or make sushi? ›

Saving money by making sushi at home made it affordable for me to enjoy sushi more often! Most people believe that sushi is expensive because of the cost of the fish, however this is only part of the reason. Sushi is time-consuming to prepare, which really drives up the price due to high labor costs.

What are sushi rolling mats made of? ›

Other than sushi rolls, a sushi mat is also used to perfect the shape of other Japanese dishes, such as rolled omelets (tamago-yaki). Traditional sushi mats are made from bamboo but recently those made from plastic and silicone are also available.

What are the 3 main ingredients in sushi? ›

What Ingredients Make Up a Sushi Roll?
  • Sushi Rice. This essential building block of sushi rolls is referred to as Sushi-Meshi in the Japanese culture. ...
  • Rice Vinegar. ...
  • Nori. ...
  • Other Fixings.
Jan 29, 2019

What is sushi mostly made of? ›

Sushi is traditionally made with medium-grain white rice, though it can be prepared with brown rice or short-grain rice. It is very often prepared with seafood, such as squid, eel, yellowtail, salmon, tuna or imitation crab meat. Many types of sushi are vegetarian.

What is a sweet potato sushi roll made of? ›

To make this Glazed Sweet Potato Sushi Roll, you first need to gather your ingredients. You will need a sushi mat, Seasoned Sushi Rice, long sweet potatoes, Brown Sushi Sauce, nori, maple syrup, sesame oil, sesame seeds, and panko crumbs.

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